So, I had my appointment with my OBGYN yesterday. It took an hour to see him and for him to tell me what they probably could have achieved over the phone...anyhow he wrote an order to check my progesterone level and some other things before he prescribes me something to help me ovulate. He says he is either going to give me metformin or Clomid. I was kind of expecting those drugs to come up sooner or later. I work at a hospital, so I got my blood work done ASAP and looked at the results today. One of the tests are not in, but my progesterone level was. It was very low. There is the culprit! So, my guess is he is going to put me on Clomid to get me ovulating since my body doesn't want to do it on it's own. He told me to call his office next Tuesday...hah if that last test comes in tomorrow you can bet your you know what that I am calling tomorrow! So, there is where I stand for right now. I hope this is as simple as he is making it sound and I can be happily pregnant soon.
We all know what tomorrow is and we all know what is to come. Sure, time with our family, but if you are cooking the meal you are probably thinking of all the time in the kitchen you are going to spend, the dishes, the "how in the WORLD am I going to prepare all this with one measly oven?". If you are like me, you like to prepare a little a head of time and make what you can the night before so you can just pop in in the oven to cook. And you can tackle those dishes a little early so they don't overrun your kitchen as they would if you were preparing everything all at once. I also like to have a little snack for people to munch on while they are waiting for the main dishes. Kind of like a warm up for the tummy. This year it's just me and hubby and our little girl, but I thought since there is a long weekend coming up and my husband is going to be here SO MUCH (come on, you know I love him) I figured, why not make something that we can have on hand for br...
Glad your finding answers. Keep us posted.
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